Not to keep teasing, but last night I had leftovers of the recipe I’ll be sharing with you on Sunday for dinner last night.
It was fabulous. Ok, I’ll stop teasing you.
I really enjoyed this morning’s breakfast.
Half a bagel with Teddie Super Chunky peanut butter (best peanut butter ever!) and watermelon. I really love bagels.
I took the kids to school then went straight to gym. Half hour on the treadmill and another half hour on the elliptical and I was done.
Before leaving for my nail appointment, I snacked on some Wheat Thins and Babybel Light cheese.
Check out the crazy sparkly nail polish I got:
I went to an event at my son’s class and a little girl there keep holding my hand and telling me how pretty my nails were. :)
Before that event, I stopped at Subway for lunch.
I had the roasted chicken sandwich with my normal boat load of buffalo hot sauce but this time I added avocado. Good move!
I haven’t been to Subway in SO long!! Remember when I was going there a few times a week? Sometimes I get on food kicks where I want a certain food over and over again until I’m sick of it. Does that ever happen to you? One time I was on an egg kick….I must have gone through more than a dozen eggs a week easily. I wonder what my cholesterol was back then!?!
My daughter is going into kindergarten in the fall. Today they had a “kindergarten play date” at the school which we attended. After all the events at the school today, I was ready to come home!
Tomorrow I leave for San Francisco with some college friends. I need to finish packing and make dinner! I’m going to try and blog from the airport tomorrow morning. I love me some free Wi-Fi. :)
Do you ever get on “Food Kicks”?