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150.2...Mexican Street Corn Dip

One of the recipes I made at Bunco was Mexican Street Corn Dip. It might be one of my favorite dips of all time. Imagine that yummy corn on the cob with all the cheese and herbs in dip form. Yep. It’s amazing. Mexican Street Corn Dip (Serves 8)Recipe from Phillis CareyIngredients:1-8 oz. package cream cheese, softened1/4 cup sour cream1/4 cup mayonnaise1 cup shredded pepper jack or plain jack cheese, divided use2 Tbsp unsalted butter or vegetable oil2 cloves garlic, minced1 jalapeno pepper, chopped1-16 oz. package frozen corn, thawed1 tsp. ground cumin1/2 tsp. chili powder2 Tbsp fresh lime juice3/4 cup crumbled cotija cheese, divided use3 Tbsp chopped red onion1 Tbsp Franks red hot sauce or Cholula hot sauce (optional)4 Tbsp chopped fresh cilantro, divided useBlue Corn Tortilla Chips for servingDirections:1. Preheat oven to 350 degrees. In a food processor place the cream cheese, sour cream, mayonnaise and 1/2 cup jalapeƱo jack cheese. Blend until fully combined; transfer to a large b…

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