I normally know what I want to eat. I’m usually not very indecisive about food. My husband would disagree. Last night I was not in the mood to cook and had no idea what I wanted for dinner. Usually in these cases I make pasta. But boiling the water for pasta sounded too difficult. I needed something easier. Enter the quesadilla.
With a side of sour cream and salsa (added after the picture was taken because it’s messy looking) I felt happy again. So happy, in fact, that I made a second quesadilla after I had finished the first. I love me some bread and cheese!
Staying on the bread and cheese topic was breakfast. A breakfast sandwich on a sandwich thin with egg beaters, turkey slices and cheese. I had some strawberries on the side.
I had planned on running 3 miles after I took the kids to school but I’m still not feeling 100% and didn’t want to push it. My race is next weekend and I don’t want to mess anything up!
Instead I came home to get the laundry started, the fish bowls clean (ick) and showered. On the way out the door, I grabbed a new Larabar flavor: Apple Pie.
Loved this flavor!!!
I made my way back to my daughter’s school because I was a driver for their field trip to the library. After the field trip, I had 30 minutes before I had to be back at the school for pick up time. I raced over to Quiznos for a quick lunch. Turkey, ranch and Swiss sandwich:
I got the regular size because I feel like their small size does nothing for me. I was pretty hungry today….the regular size didn’t really fill me up today either. I am an animal.
I picked up my daughter and came home. I want a glass of wine like nobody’s business but I have to pick up my son from a playdate so it will have to wait. Patience.
Tomorrow is my last run with Team in Training before my half marathon next Sunday. After our 8 mile run we will be giving all of the information we need for the race. I cannot believe the time is almost here!!
What do you cook when you are feeling indecisive?
What are you doing this holiday weekend?