Last night I put on green and headed over to the St. Patrick’s Day Bunco at Dana’s house.
I enjoyed some wine and delicious appetizers.
Dinner time! I was really enjoying all the fresh spring flavors and (mostly) green food!
I ate every bite. Everything was so delicious!
Save room for dessert!
I always do. :)
Another fun Bunco…thank you Dana!
I made an egg beaters sandwich with shredded cheddar cheese for breakfast. I had a side of strawberries to go along with it.
I took the kids to school, stopped at Starbucks for a latte and then drove to Los Angeles to visit my parents.
My mom and I ran some errands at the mall and picked up lunch to go at Nordstrom. I ordered the Chicken, Artichoke and Goat Cheese salad.
To go along with it, I had a cup of the tomato basil soup.
Always a winner.
I will be spending the rest of the day hanging out with the parents. :) Enjoy your day!
Do you have any St. Patrick’s Day plans?