145.6...Asian Food Overload

After an Asian lunch at Pei Wei on Monday, we went to Benihana for dinner to celebrate my son’s return home from camp. More Asian food.

Onion Soup:

Salad with ginger dressing:

Hibachi Steak and fried rice:

Seriously one of my favorite meals ever. 

Tuesday’s breakfast:

I went to Sculpt class at the gym.  I took my son to his golf lesson. Lunch was half a turkey sandwich, veggies and ranch dressing:

My son went to Alicia’s house to spend the night with her son. My husband was working late. Therefore fish was on the menu! Usually it’s salmon but I bought some frozen tuna steaks at Costco so I decided it was the night to try it. I seared it in a pan with a bit of olive oil, salt and pepper. It was so good!

I also bought Olive Garden’s Italian dressing at Costco. I couldn’t help myself. I love that stuff. I had a big salad last nigh with the dressing.

Today’s breakfast:

I went to a yoga class at the gym. I haven’t been to a yoga class in years! I was really sore from the last two days of workouts so it sounded like a good idea. It was!

I met Alicia and our kids for lunch at Tabu Sushi. The Asian food continues. 

Miso Soup:

Tuna, salmon and yellowtail nigiri:

Steve Roll & Lemon Cilantro Roll:

Excellent!

It’s just my son and I tonight….he loves Asian food. I see more of it in my future….

Is there a certain cuisine that you’ve been eating a lot of lately?

Technorati Tags: Benihana, Costco, Everyday, Tabu Sushi