149.0...Pizza, Pizza and More Pizza
On Saturday night, we went to the Bar Mitzvah celebration of Yamia and Asaf’s son Nathan.
It was a beautiful evening to celebrate!
There was a ton of delicious food but I mainly stuck to the sushi station. There was a pizza truck for the kids and of course I had to try it. It was some darn good pizza!
Clearly we didn’t have any fun. Lol. All jokes aside, Yamia and Asaf know how to throw a party. I think the kids had fun too. ;)
Sunday’s breakfast was scrambled eggs with onions and cheese.
Sunday was a lazy day spent in sweat pants. I was productive in getting some of my to-do list done. Lunch was a turkey sandwich, chips and pickles:
For dinner we met a ton of friends at Rosati’s. We shared a bunch of appetizers including fried pickles and hot wings.
A few of shared the deep dish pizza will onions and bell peppers.
It was pretty spot on. I mean, not as good as Giordano’s in Chicago but pretty close!
Desert was their awesome skillet cookies. These things are dangerous.
The kids are on spring break so there was no early morning rush. I ran some errands including going to the grocery store. I brought some sushi back for lunch.
I took the kids bowling and to dinner at Filippis Pizza Grotto. We shared a pizza. Half cheese, half onions and bell peppers.
It was good but a bit too cheesy for me, and I like cheese!
I went to spin class, then a cooking class taught by Phillis Carey. The class was “Springtime Appetizers”. The first one was Crispy Prosciutto Cups Filled with Egg Salad:
You probably could fill these cups with anything and they’d be good!
Next up was a cocktail: Blackberry Vodka Spritz:
Very refreshing and not too sweet!
The next recipe was Parmesan Asparagus Roll-Ups with Bacon Cream Cheese Filling:
These were ridiculously good.
French Caramelized Onion Puff Pastry Cups:
These are just like the ones at Trader Joe’s but quite possibly better! I need to make these for the next party I need to bring an appetizer for!
Smoked Paprika Prawns with Basil Mango Chimichurri:
Excellent. Great flavor on the shrimp and I didn’t even mind the mango!
Smoked Salmon, Dill and Caper Torta with Buttered Toasts:
Another winner. It’s hard to decide which one was my favorite!
For dinner I took the kids to Pizza Rev.
Yes. That was the third night of pizza in a row. I don’t even think I’m sick of it yet!
Breakfast this morning:
I went to Orange Theory then home for bit. My kids have friends coming over so we will do something fun tonight!